Visitors to Oberammergau in Bavaria should not miss out on sampling the delightful and nourishing local cuisine. The area in South Germany, which includes Munich and Oberammergau, specializes in some of the most mouthwatering delicacies you’ve ever tasted.
Brezel is a delicious soft pretzel. This delight is unforgettable when served fresh from the oven. Bagels with sausage are a staple – the bagels are bigger than usual, with a crispy brown crust and soft warm dough inside, while the white veal sausages with pork fat and spices are an outstanding delicacy. All this is made even tastier with sweet mustard on the side. Of course not to be forgotten are Bratwurst (small sausages) with Sauerkraut and wonderful potato salad.
There are also outstanding desserts of which Apfelstrudel is the most outstanding, with wonderfully thin layers of dough filled with apple Mousse or chunks of apple and served with a dollop of cream.